1/2 cup margarine melted
2 cups sugar
1/2 cup milk
pinch of salt
3 tablespoons cocoa
Bring to fast rolling boil, let boil for 70 seconds, then remove from heat. Stir in:
1/2 cup peanut butter
2 teaspoons vanilla
3 cups quick oats
Drop by spoonfuls on wax paper or foil and let cookies set. Enjoy!
Jenna Folsom
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